Used this recipe - http://americanfood.about.com/od/pizzainsideandout/r/nypd.htm (thanks Mark!) in the bread machine - I don't think I did it correctly - it's a recipe for a thin crust pizza, and I could only get it to turn out as a thick crust. My saga with dough continues. Tofu topping, tomatoes, jalapenos, green pepper, shittake mushrooms, and red onion. Put some basil leaves from garden on top. Totally edible, even if not meeting my perfectionist expectations :)
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