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From Point Harbor, NC
Val's Pics & Vegan Creations
Sunday, March 10, 2013
Creamy Rice, Spinach and Tofu
From this recipe:
http://vegweb.com/print/node/34675
Used fresh spinach and used arborio rice. Will be doing this one again. Plenty of leftovers :)
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Creamy Rice, Spinach and Tofu
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What I Am Reading.....
Quiet - The Power of Introverts in a World That Can't Stop Talking by Susan Cain
21st Century Yoga. Culture, Politics & Pratice. Carol Hortan and Roseanne Harvey
The Yoga of Eating: Transcending Diets and Dogma to Nourish the Natural Self by Charles Eisenstein
I Was Blind But Now I See: Time to Be Happy by James Altucher
Zen and the Art of Motorcycle Maintenance: An Inquiry into Values by Robert Pirsig
The Vegan Slow Cooker by Kathy Hester
Autobiography of a Spiritually Incorrect Mystic by OSHO
Yoga & Psychotherapy - The Evolution of Consciousness by Swami Rama, Rudolph Ballentine and Swami Ajaya
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eaarth - Making A Life On A Tough New Planet by Bill McKibben
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Crazy Sexy Diet: Eat Your Veggies, Ignite Your Spark, and Live Like You Mean It
The Art of Non-Conformity: Set Your Own Rules, Live The Life You Want and Change The World
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About Me
val wagner
Point Harbor, North Carolina, United States
Happy on the Outer Banks of North Carolina!
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